gastronomy

Cyril Linjac’s advice for making a delicious Chicken Bascoise

Leave a Comment / Chicken Soup, Cooking / By

Basque chicken is one of the leading dishes of Basque cuisine. Cyril Linjac shares his version of this comforting gravy dish that’s sure to tempt your guests. Preparation time: 25 minutesPreparation time: 1 hour Ingredients for 4 people the pipe1 onion, peeled and minced1 clove of garlic, peeled and cleaned2 yellow peppers, peeled and ground2 …

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5 delicious recipes to cope with the falling temperatures

Leave a Comment / Cooking, Lentil Soup / By

The days are getting shorter, the temperatures are dropping, the skies are getting grayer and the rich colors on the early vegetable stands are getting rarer as long as you eat only seasonal fruits and vegetables. But rest assured, fall and winter aren’t necessarily synonymous with the spleen, especially for “comfort food” lovers. And we …

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